Ga naar de inhoud
Bussia
  • Cucina moderna
    • Menu
    • Private dining
  • Panificio
  • Vini
  • Shop
  • Galleria
  • Contact
  • Account

(0)

Bussia

(0)

  • Cucina moderna
    • Menu
    • Private dining
  • Panificio
  • Vini
  • Shop
  • Galleria
  • Contact
  • Account
Home / Patisserie

Patisserie

Croissant: Kouign-amann: Almond croissant: Tortino alle nocciole:

Toont alle 6 resultaten

  • Patisserie

    Financier Almond cake and raspberry filling, everybody called them the little ones ;-)

    €1,00 Toevoegen aan winkelwagen
  • Patisserie

    Kouign-amann: Crispy and chewy bun with caramelised kane sugar, 100 % dutch butter, mix of sour dough and fresh yeast

    €3,50 Toevoegen aan winkelwagen
  • Patisserie

    Tortino alle nocciole Crispy tart made with milkchocolate cream, salty caramel and Piemontese hazelnuts.

    €4,00 Toevoegen aan winkelwagen
  • Patisserie

    Almond croissant: Handrolled french classic made with 100% butter, artisanal milled white flour, mix of sour dough and fresh yeast and almonds

    €4,00 Toevoegen aan winkelwagen
  • Patisserie

    Croissant: Handrolled french classic made with 100% butter, artisanal milled white flour, mix of sour dough and fresh yeast

    €2,75 Toevoegen aan winkelwagen
  • Patisserie

    Focaccia olive and tomato Available from 10 amBlend of artisinal milled white flour, extra virgin olive oil and sea salt. 100 % sourdough. With tomato and olive and capers

    €3,50 Toevoegen aan winkelwagen

Copyright © 2025 Bussia